the Archive of World War 1 Photographs and Texts
History of World War 1
The Western Front
The Russian Front
Italian Front
The Middle East
Air Warfare
War at Sea
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COMMODITIES RECEIVED IN RETURN
Potatoes
5281
lbs.
Carrots
133
lbs.
Cabbage
339.5
lbs.
Turnips
851
lbs.
Onions
200
lbs.
Veal
938
lbs.
Liver
76.5
lbs.
Eggs
198
The menu for the week of April 20-26, inclusive, was as follows:
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Photo Archive
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World War 1 News
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People of World War 1
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Battles of World War One
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War in the Colonies
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China
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Timelines of World War 1
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Aftermath of WW1
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Dictionary of World War One Terms
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Countries
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World War 1 Propaganda Posters
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Political Cartoons
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Secrets of World War 1
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Links
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Site News
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World War I in the News
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Site Map
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